Tuesday, February 3, 2009

CUCUMBER PARATHA

Ingredients:
Cucumber 4 to 5
5 to 6 chopped Green chillies
1 chopped onion
1 cup chopped coriander leaves
Salt
1/4 kilo maida flour
3/4 kilo whole wheat flour

Method:
Mix maida and wheat flour to make hard dough. Peel cucumber skin and grate it.Add salt to the grated cucumber.Keep aside for 10 mins.Squeeze all the juice of cucumber,then add chopped onions,chillies,coriander leaves.Mix thoroughly.
Make small round shapes from dough and stuff the above Mixture. Flatten each ball of dough and roll them. Place it on a Hot Tava and Turn on the other side after it is cooked. Preferably, put oil on each side of the Paratha.
Serve with Coconut Chutney (see receipe at http://tastyfoodguide.blogspot.com/2009/02/coconut-chutney.html) or Tomato Sauce.

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