SABAKKI DOSA
Ingredients:
Sabakki 2 bunches
Coriander leaves 1 cup
salt
Red chilli chunks
Jeera powder
2 cup Besan powder
1 cup wheat flour
Method:
Wash and chop sabakki and coriander leaves and mix all the above ingredients with water to make dosa consistency. Now pour 2 scoops of batter on dosa tava and pour oil on each sides. fry till done.
Serve hot with coriander chutney. For coriander chutney recipe see my older posts of dosa.
Do send your suggestions and your own exclusive recipes
0 comments:
Post a Comment